News / Angara Grill Table

Must Haves to Host the Best BBQ Cookout What could be better than great food, good company and the outdoors? With a little extra effort on your part though it can become even more perfect. You'll need some essential equipment to host an unforgettable barbecue! Our experts' checklist will help you put it all together so that your guests have an awesome experience at your next cookout! 1. The Right BBQ Grill  What’s the perfect BBQ grill for you and your family? Whether it be a charcoal, electric, gas fired one, hibachi tables, teppanyaki, there are many different types available that will...

Memorial Day, Fourth of July, Labor Day - they are all obvious choices for bbq picnics. If your climate cooperates, think outside the box and host a Boo BQ this Halloween! Your friends and kids will love a Halloween BBQ and the smoke from the grill is a perfect spooky addition to any October bash. These tips will ensure that your Boo BQ rises above the typical ghostly or ghastly bobbing-for-apples costume party...   Halloween BBQ Tips for a Spooktacular Party 1. Gory BBQ Spread Halloween BBQs are not for the squeamish. Fire up some ribs and sausages and then...

GRILLED HEARTS OF ROMAINE WITH CAESAR DRESSING Source: Steven Raichlen One look at this grilled romaine caesar salad and it's clear this new twist on an American favorite is brilliant! It's simple to prepare and will wow your guests. Even my 12-year-old is a big fan of this delicious Steven Raichlen Signature Recipe. Grilled Hearts of Romaine with Caesar Dressing, prepared by Steven Raichlen. Photo by Nancy Loseke. Serves: 8 4 large but compact hearts of romaine (8 if they're small) 3 tablespoons extra virgin olive oil, or more as needed 1-1/2 cups Caesar Dressing (recipe follows) 1 chunk (6 ounces)...

SPICED HALIBUT GRILLED IN BANANA LEAVES Source: Steven Raichlen This spiced halibut will elevate your barbecue to a sophisticated dinner party with the clever method of packaging each serving in banana leaves. This will keep your grill clean and make it look pretty too! Mouth-watering flavor renders this recipe a win-win-win. Steven Raichlen's Spiced Halibut Grilled in Banana Leaves. Photo by Chris Bierlein.     Serves: 8  For the spice paste: 1/2 cup chopped fresh cilantro A 4-inch piece of fresh ginger, peeled and rough chopped 4 shallots, peeled and rough chopped 6 stalks lemongrass, trimmed and rough chopped, or...

 BBQ Grill Accessories You'll Love While it's nice to think you can rely on your caveman instincts to grill your food just right every time you barbecue, a few handy tools will take the guesswork and mess out and make the experience stress free.  Lavatools PT12 Javelin Digital Instant Read Meat Thermometer Lavatools PT12 Javelin Digital Instant Read Meat ThermometerThe worst part of barbecuing is those few minutes when a wrong decision will leave you with meat that is either too rare or cooked to the toughness of leather. This handy little tool gives you a temperature reading within 3...